Arthur, M., Porter, C.M. (2019). "Restorying Northern Arapaho Food Sovereignty." Journal of Agriculture, Food Systems, and Community Development, 9(B), 1-16.

Porter, C.M. and Wechsler, A.M. (2018). "Follow the money: Resource allocation and academic supremacy among community and university partners in Food Dignity." Journal of Agriculture, Food Systems, and Community Development, 8(Supp. 1).

Porter, C.M. (2018). "Triple-rigorous storytelling: a PI's reflections on devising case study methods with five community-based food justice organizations." Journal of Agriculture, Food Systems, and Community Development, 8(Supp. 1).

Wechsler, A.M. (2017). "Overcoming the Venn diagram: Learning to be a co-passionate navigator in community-based participatory research." Research for All 1(1), 147-157.

Gaechter, L.J. (2016). "It's 'Ultimately about Dignity:' Understanding Social Movement Frames of the Food Dignity Project." (Master's Thesis). Division of Kinesiology & Health, University of Wyoming, Laramie, WY.

Porter, C.M. Wechsler, A., Arthur, M., Sutter, J., Sutter, V., Potter, E., Meyers, D. & Harris, N. (2016). "Gardening in Wind River Reservation for Growing Resilience and Food Dignity." Poster at First Annual Native American Nutrition Conference. September 26, 2016. Prior Lake, MN.

Lewis, E. (2016). "Why do gardeners grow? Perceived effects of home and community garden food production." (Master's Thesis). Division of Kinesiology & Health, University of Wyoming, Laramie, WY.

Porter, C.M., McCrackin, P. & Naschold, F. (2015). "Minigrants for community health: a randomized controlled trial of their impact on family food gardening." Journal of Public Health Management & Practice, 22(4), 379-386.

Conk, S. & Porter, C.M. (2016). "More than a hobby: gardeners in Laramie, Wyoming produce and share nutritionally relevant quantities of food." American Journal of Public Health, 106(5), 854-856.

Daftary, S., Herrera, H. & Porter, C.M. (2015). "The unattainable trifecta of urban agriculture." Journal of Agriculture, Food Systems, and Community Development. 6(1) 19-32.

Porter, C.M. and Sequeira, E.J. (2015). "Grow dignity, democracy, diversity to grow good food systems." Invited presentation at the Enhancing Food Security in the Northeast through Regional Food Systems (EFSNE).workshop. December 2015. Bethesda, MD.

Arthur, M.L. (2015). "Northern Arapaho Food Sovereignty." (Master's Dissertation). Division of Kinesiology & Health, University of Wyoming, Laramie, WY.

Conk, S. (2015). "Quantifying Yields of Home and Community Gardens in Laramie, WY." (Master's Thesis). Division of Kinesiology & Health, University of Wyoming, Laramie, WY.

Porter, C. [StoryCenter] (2015). "The Truth about Magic, by Christine Porter of University of Wyoming, Laramie, Wyoming." Online video. YouTube, 8 July 2015.

Wechsler, A.M. [StoryCenter] (2015). "A View from Home by Alyssa Wechsler of University of Wyoming, Laramie, Wyoming." Online video. YouTube, 8 July 2015.

Porter, C.M. (2015). "It's the people, stupid: the Food Dignity action research project schools the PI." Invited presentation at the Institute for Agriculture and Trade Policy. June 3, 2015. Minneapolis, MN. Recorded presentation online.

Arthur, M. (2015). "Northern Arapaho Food Sovereignty." Presentation at Shepard Symposium. April 10, 2015. Laramie, WY.

Daftary-Steel, S., Herrera, H., and Porter, C. (2015). "The Unattainable Trifecta of Urban Agriculture." Presentation at Feeding Cities: Ethical and Policy Issues in Urban Food Systems. March 2015. Northeastern University, Boston, MA.

Porter, C.M., Hargraves, M., Sequeira, E.J., and Woodsum, G.M. "Let us count the ways: How CBPR leads to more rigorous research." Presentation at the American Public Health Association Annual meeting. November 2014. New Orleans, LA.

Porter, C.M. & Woodsum, G.M. (2014). "Food for Dignity and Democracy." Workshop presentation. UW 14th Consumer Issues Conference. October 9, 2014. Laramie, WY.

Porter, C.M., & Redmond, L. (2014). Labor and leadership: Women in US community food organizing. In J. Page-Reeves (Ed.), Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table. Lanham, MD: Lexington Books, Rowman & Littlefield Publishing Group. pp261-283.

Porter, C.M., Herrera, H., Marshall D. & Woodsum, G.M., (2014). "Shared voices, different worlds: process and product in the Food Dignity action research project." Practice-based paper in Gateways: International Journal of Community Research and Engagement. 7(1) 116-128.

Arthur, M., Ben Zine, M., Zwontizer, D. (2013). "Accidental Activist Panel." Good Mule Conference. University of Wyoming, Laramie, WY.

Porter, C.M., Woodsum, G.M. (2013). Panelists for "A Place at the Table" film discussion, Hunger and Homelessness Week. Service, Leadership & Community Engagement (SLCE), University of Wyoming. November 20, 2013. Invited.

Sustainability Minor at the University of Wyoming

Porter, C.M. & Redmond, L. (2013). "Labor and leadership: women in US community food organizing." Oral presentation at Yale Food Systems Symposium, October 18-19, 2013. Yale University, New Haven, CT.

Porter, C.M., Herrera, H., Marshall, D., Sequeira, E.J., Sutter, V., Vigil, D., and Woodsum, G.M. (2013). "Will work for Food Dignity: A workshop on making research serve food justice." Panel and workshop at Yale Food Systems Symposium, October 18-19, 2013. Yale University, New Haven, CT.

Porter, C.M. (2013). "Will work for Food Dignity: doing action research in community nutrition." Speaker at Department of Food Science and Human Nutrition Seminar Series, Colorado State University, Fort Collins, CO. September 19, 2013. Invited.

Porter, C.M., Herrera, H., Marshall, D., and Woodsum, G.M. (2013). "Shared Voices, Different Worlds: process and product in the Food Dignity action research project." Paper for CU Expo. June 12-15, 2013. Cornerbrook, Newfoundland, Canada.

Woodsum, G.M., Porter, C.M., Herrera, H., & Marshall D. (2013). "Shared Voices, Different Worlds - Food Dignity research team" Presentation at CU Expo. June 12-15, 2013. Cornerbrook, Newfoundland, Canada.

Bradley, K., Armstrong J., Arthur M., Herrera, H., & Porter, C.M. (2013). "Making Academics Work for Justice-Oriented Food Networks: Graduate Student Experiences in Food Dignity." Presentation at Association of American Geographers. April 9-13, 2013. Los Angeles, CA.

Porter, C.M. (2013). "Community action to prevent childhood obesity: Lessons from three US case studies." Childhood Obesity. 9(2), 164-174.

Herrera, H. & Emke, C. (2013). "The Struggle for food Dignity." Community, Local and Regional Food System Community of Practice eXtension Webinars series. February 17, 2013.

Porter, C.M. (2013). "Closing the soul-heart-brain gap: preparing students and their professors for social justice work." Panelist for MLK Days of Dialogue, Exploring the Gap: Faculty Perspectives, University of Wyoming. January 24, 2013. Invited.

Porter, C.M., Sequeira, E.J. & Woodsum, G.M. (2013). "Who is 'the public' in public health and food systems: examining community food organizing and health collaborations in New York and in Wyoming." A report to Kettering Foundation, part 2 of 2.

Woodsum, G.M., Herrera, H., Sutter, J. & Porter, C.M. (2012). "Food Dignity." Poster at Community Campus Partnerships for Health community partners meeting. December 7, 2012. Washington, D.C.

McCrackin, P.A. (2012). "Building Sustainable Food Systems through Local Gardening Projects: Testing the Impact of Minigrants on Generating Project Action." (Unpublished Master's Thesis.) Division of Kinesiology & Health, University of Wyoming, Laramie, WY.

Porter, C.M. (2012). "Action research with community food system organizing for health & justice." Colloquium presentation for Wyoming Survey & Analysis Center (WYSAC). November 7, 2012. Invited.

Porter, C.M., Daftary, S., Herrera, H., Marshall, D., McCrackin, P., Neideffer, M., Sequeira, E.J., Sutter, V., and Woodsum, G.M. (2012). "Food Dignity: Successes and struggles in community food system action research." Presentation at the American Public Health Association Annual meeting. October 20, 2012. San Francisco, CA.

Porter, C.M. (2012). "Can we do social justice research? The Food Dignity case with community food systems for economic development, sustainability, and democracy." Brown bag speaker for Center for Fair & Alternative Trade, Colorado State University. October 5, 2012. Invited.

Porter, C.M. (2012). "Organizing Community Food Systems for Wyoming's Health." Plenary presentation at the Wyoming Public Health Association annual meeting. October 3, 2012. With G. Woodsum and V. Sutter. Peer-reviewed.

Porter, C.M., Sequeira, E.J. & Woodsum, G.M. (2011). "Community Politics and Leadership in Food In/Security: networks, issues and observations in Albany County, Wyoming and Tompkins County, New York." A report to Kettering Foundation.